This bush bean produces beautiful variations of pink, tan and golden tones. Obtained from a farmer in the San Luis Valley, Colorado. An old heirloom, Bolitas were originally brought to New Mexico by Spanish settlers. This bush bean does not need staking. A creamy cooking bean tasty in burritos, stews, salads or refried beans.
Planting Instructions: Sow Bolita Bean seeds directly in the ground 2" deep, 3" apart in spring after all danger of frost has passed. Keep moist until germinated. No trellis needed.
Seed Saving Instructions: Allow pods to fully dry on the vine. Pick dried pods into a bin and crush to dislodge beans. Store beans in a paper or mesh bag to ensure they dry fully and remain dry.
Approx 30 Bolitas Bean seeds per packet