Beta vulgaris Days to Maturity: 65-75 We are pleased to offer this exceptional variety of beet seed. Also known as Lutz Green Leaf Beets or Winterkeeper Beets. This is a superb winter keeping variety that does NOT get woody (pithy)...

Brassica oleracea Days to Maturity: 60-70 This rare kale goes to seed in its first year-- great for seed savers & seed sharers! Plant in spring and again in early fall for a late fall harvest to enjoy tender, fresh...

Solanum lycopersicum Days to Maturity: 70 from transplant Goluboy Les tomato (also known as Blue Forest tomato) first turns blue and then purple in the sun! A delight to watch them change colors as they grow and pick off the...

Capsicum annuum Days to Maturity: 85 from transplant 1.5-2" long, 1/2" wide VERY HOT beauties! We love that they are twice as large as other thai pepper varieties. Perfect for making spicy hot sauce and drying for chili flakes. Enjoys...

Phaseolus acutifolius Days to Maturity: 75-85 Tepary beans are one of our all-time favorite seeds! Tepary beans are incredibly drought tolerant, having been selected from beans surviving in the desert with only monsoon rains. Their leaves are more pointy than...

Zea Mays Days to Maturity: 120-140 (plant in late April-mid May) Gorgeous rainbow native flour/grinding corn. A landrace of many native corns bred together over 10+ years: Hopi blue, Millenium, Oaxacan green dent, Oaxacan blue, Hopi pink, Navajo Robin's Egg...

Citrullus lanatus Days to Maturity: 100 from transplant Pueblo Watermelon Mix produces diverse shapes, striping patterns and sizes of delicious, sweet, refreshing watermelons. Pink, sweet flesh with abundant seeds you can save and plant for generations to come. Drought tolerant,...

Pisum sativum Days to Maturity: 70 This Southwest-adapted pea landrace has diverse genetics that increase resilience to grow in a variety of conditions. Eat as young snap peas, harvest pea shoots for salads, and collect dried peas for cooking. These...

Cucumis melo Days to Maturity: 75 from transplant Oka melon is a delicious, prolific, short-season melon. Light green, ridged skin with bright orange interior flesh. The taste is sweet, fruity, aromatic and melt-in-your-mouth good! An established cross between Banana melon...

Lactuca sativa Days to Maturity: 40-60 Manoa Leopard Lettuce is a tasty, green heading lettuce spotted like a leopard with red spots. This special lettuce has been selected over many generations for disease resistance and against tip burn. Rounded leaves....

Amaranthus cruentus Days to Maturity: 30 (edible leaves), 50 (flower), 100 (seed) This vigorous amaranth sprang up in the germination test, with 100% of seeds sprouting in just 2 days! A tall variety that can grow to 9 feet in...

Capsicum chinense Days to Maturity: 90-100 from transplant Looking for a habañero-type pepper with a shorter growing season? Look no further! Hot Paper Lantern Pepper packs some serious heat at 200,000-350,000 Scovilles, or 19-160 times hotter than a jalapeño!! That...