*Now shipping!* Limit 2 packets per garden * Zea Mays Days to Maturity: 120-140 (plant in late April to mid-May) This is our third year selection (F3) of the slime trait from our Rainbow Corn Landrace. Corn with this slime trait...

Salpiglossis sinuata Days to Maturity: 100-110 We can't get over how gorgeous these annuals are! Painted Tongue's trumpet-shaped blooms burst in a warm rainbow of colors including light and dark fuchsia, oranges, yellows, pinks and purples. The stripes on its...

Cucurbita maxima Days to Maturity: 100-105 Pueblo Hubbard is a Colorado- and Southwest-adapted, low-water needs beauty. It may be grown dryland. The highlight of this squash is its delicious, smooth, stringless flesh! Perfect for baked goods, soups, stuffing and all...

Xerochrysum bracteatum Days to Maturity: 60-80 We can't get over how beautiful these multicolored strawflowers are! Also known as everlasting flowers, strawflowers make one of the best dried flowers as their color always lasts on their paper-like petals. String on...

Calendula officinalis Days to Maturity: 60-70 Calendula is a beautiful flower that is a favorite for herbalists. This calendula is a mixture of yellow and orange single blossoms and some double blossoms on short 6-12" tall plants. Super abundant blooms...

Capsicum annuum Days to Maturity: 65-70 from transplant An early-adapted selection of red California Wonder Bell Pepper, the all-time most popular open-pollinated bell pepper. These seeds yield fruits slightly earlier and are accustomed to a cooler & harsher growing season...

Solanum lycopersicum Days to Maturity: 70-75 from transplant Bred by Colorado mountain seed breeder Casey Piscura. Casey founded Wild Mountain Seeds and Seed Peace. He worked for many years to combine the rich flavors of his tomato grex with the...

Ratibida columnifera Days to Maturity: 90-120 days Mexican Hat is a native wildflower named for its unique, sombrero shape from petals that droop downward around a tall, central cone. This drought-tolerant, low-maintenance perennial grows up to 2-3 feet tall and...

Daucus carota Days to Maturity: 65-75 A classic heirloom variety known for its smooth, cylindrical, and 6" blunt-tipped roots. Its bright orange skin and fine-grained core offer a crisp, sweet flavor, making it excellent for eating raw or juicing. Known...

Brassica oleracea Days to Maturity: 70-75 Champion Collards are a productive hardy green that will keep on gracing your kitchen throughout the year. Delicious in many Southern dishes, soups, stir-fries and as wraps in place of tortillas. Large blue-green, round,...

Cucumis sativus Days to Maturity: 70-75 days A classic heirloom variety bred specifically for pickling, National Pickling Cucumbers are also crisp and delicious eaten raw. The cucumbers are about 6" long and have a crisp, tender texture with small seeds...

Lactuca sativa Days to Maturity: 55 to full maturity; 30 to baby heads  Brown Goldring Lettuce is an award-winning English romaine renowned for its superior flavor. It is unusually cold tolerant and has a satiating crisp texture with a sweet...