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~ Back in stock winter 2026! ~ Cucumis sativus Days to Maturity: 65 Marketmore Cucumber is the classic hardy, reliable & prolific slicing and pickling cucumber. Crisp and refreshing eaten straight off the vine or added to salads, hydrating...
Cucumis sativus Days to Maturity: 70-75 days A classic heirloom variety bred specifically for pickling, National Pickling Cucumbers are also crisp and delicious eaten raw. The cucumbers are about 6" long and have a crisp, tender texture with small seeds...
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