Solanum lycopersicum Days to Maturity: 75 from transplant Russian Green tomatoes are ripe when yellow & green! Their flavor is superb. Large beefsteak-style slicers are perfect for salads, sandwiches, burgers and more. Grown by Groundwork in Paonia, CO. Planting Instructions:...

Secale cereale L. Rye is a hardy, fast-growing grain prized for its adaptability, vigorous growth, and excellent cold tolerance. This variety has its hull intact and is grown as a cover crop, soil improvement, animal fodder or forage, and as...

Capsicum annuum Days to Maturity: 70-80 from transplant A long, skinny, deep red chile, San Felipe pepper has medium-hot heat, about 10,000-30,000 Scoville units depending on growing conditions. Fantastic flavor! About 3-4" in length. These peppers are from San Felipe...

Coriandrum sativum Cilantro is our favorite culinary herb! Fresh leaves are used as a garnish for soups, salads, fish & coconut dishes. The seed is called coriander and is ground or eaten whole in curries, soups & marinades. A mainstay...

Daucus carota Days to Maturity: 65-75 A classic heirloom variety known for its smooth, cylindrical, and 6" blunt-tipped roots. Its bright orange skin and fine-grained core offer a crisp, sweet flavor, making it excellent for eating raw or juicing. Known...

Phaseolus coccineus Scarlet Runner Beans are big climbers with large pods and gigantic beans! Their vines are decorated with striking bright scarlet flowers that attract hummingbirds, hummingbird moths and bees. This Colorado-adapted landrace is drought tolerant and so easy to...

Solanum lycopersicum Days to Maturity: 65 from transplant Are you a mountain or short-season gardener? These Siberian tomatoes are hefty AND hardy!! They grow to a whopping palm size in a bit more than 2 months from transplant-- a true...

*Now shipping! Limit 5 packets per order* Zea Mays Days to Maturity: 120-140 (plant in late April to mid-May) This is our third year selection (F3) of the slime trait from our Rainbow Corn Landrace. Corn with this slime trait can...

Coriandrum sativum Days to Maturity: 60-70 Cilantro is our favorite culinary herb! Fresh leaves are used as a garnish for soups, salads, fish & coconut dishes. The seed is called coriander and is ground or eaten whole in curries, soups...

Our Small Seed CSA (Community Supported Agriculture) Share is a diverse selection of 25 hand-grown seed varieties suited to your particular climate! Enjoy an abundant, resilient garden throughout the entire growing season. Free shipping anywhere in the US & Canada! *At checkout,...

Antirrhinum majus Days to Maturity: 120 A colorful mix of hardy snapdragons, including yellow, pink, red, peach and white flowers. These annual flowers are quite drought tolerant, though they thrive with an occasional extra mid-summer watering. They are also cold-tolerant...

Lactuca sativa Days to Maturity: 40-60 Our all-time favorite lettuce! Adapted to the Colorado Rocky Front Range & Southwestern Colorado for the past decade. Hardy, crispy, and amusingly spotted looseleaf. Selected for drought, heat and cold tolerance. Originally from John...