Dolichos lablab purpureus Days to Maturity: 90 Purple Hyacinth Bean (or Lablab bean) is a beautiful, vigorous, low-maintenance ornamental flowering vine. Magenta-purple blossoms similar to sweet peas add a bright pop to any garden, and even the bean pods and...

Atriplex hortensis   Days to Maturity: 45 We love the bright purple & magenta colors of Purple Orach, a leafy, cold-hardy green related to lambsquarters. Similar to spinach, leaves are wonderful sauteed, cooked in soups, or eaten raw on salads....

Zea Mays Days to Maturity: 120-140 (plant in late April to mid-May) Gorgeous rainbow native flour/grinding corn. A landrace of many native corns bred together over 10+ years: Hopi blue, Millenium, Oaxacan green dent, Oaxacan blue, Hopi pink, Navajo Robin's...

Zea mays Days to Maturity: 120-140 (plant in late April- mid May) This corn is a selection from our Rainbow Corn Landrace. We selected for speckled kernels and tie-dye kernels with multiple colors in each kernel! It will keep you...

We love raising chickens on our farm and enjoy their multitude of benefits: their delicious, nothing-like-storebought eggs, their pest-eating services, their natural fertilizer production, and their joyful companionship! This guide from Mother Earth News tells you everything you need to...

Lactuca sativa Days to Maturity: 40-50 A true heirloom, Red Deer Tongue lettuce stands out with its uniquely pointed shape and soft green leaves with deep bronze-red hues. Tender and buttery with a fresh nutty flavor, this variety is easy...

Capsicum annuum Days to Maturity: 65-80 from transplant Red Pimento peppers boast a mild, sweet and crisp flavor. Cute 3-4" diameter fruits resemble a mini flattened bell pepper. Long-lasting even off the vine. Perfect lunchbox sweet peppers, or use in...

Zea Mays Days to Maturity: 120-140 (plant in late April-mid May) Gorgeous rainbow native flour/grinding corn. A landrace of many native corns bred together over 10+ years: Hopi blue, Millenium, Oaxacan green dent, Oaxacan blue, Hopi pink, Navajo Robin's Egg,...

Lactuca sativa Days to Maturity: 40-60 Brighten your garden with Red Romaine lettuce! This beautiful looseleaf produces tall, ruffled leaves in rich burgundy and fresh green shades. Crisp, tender, and mildly sweet with subtle nutty flavor, it’s perfect for salads...

Brassica napus Days to Maturity: 24 (baby); 50-60 (spring/summer); 70-80 (fall/winter) Red Russian Kale is widely known as one of the hardiest kale varieties, able to provide fresh greens throughout the winter, even covered in snow! Unlike other kale varieties,...

Lactuca sativa Days to Maturity: 50 Red Saladbowl Lettuce is a crisp, heat-tolerant, richly flavored looseleaf. Slow bolting even in heat, and fast maturing! The oak-shaped, ruffled leaves are a beautiful, deep burgundy color that makes salads pop. A good...

Capsicum annuum Days to Maturity: 60 from transplant Ring of Fire Cayenne is spicy!! Only 60 days to maturity from transplant-- great for short seasons. A long, slender, crimson-red fruit with kicking heat. A Southwest-adapted heirloom perfect for hot sauces...