Vibrant Earth Seeds
PRODUCT INFORMATION
Petroselinum crispum
Days to Maturity: 75
Italian Flat Leaf Parsley is a classic culinary herb widely used in salads, gremolata, parsley sauce, soups, stocks, alfredo, Middle Eastern and Mediterranean cuisine. High in Vitamins C, E, A and iron. Parsley will tolerate mild frosts so leave in the ground for late-season harvests and a fresh crop in the spring!
Planting Instructions: Start Italian Flat Leaf Parsley seeds in flats and transplant outdoors or direct seed outdoors after all danger of frost has passed.
Seed Saving Instructions: Collect parsley seeds when brown and they easily crumble into your hand. Store in a cool, dark and dry place.
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